Tuesday, 19 June 2012
Horse and Present cakes
I have loved cake decorating from the time I was in the sixth grade! I try all sorts, some works and some not so much. This time I was trying a new fondant icing. This is a really cool marshmallow fondant that is easy to make and even easier to use. WOW!! I finally found something that I love to work with. So I experimented with this cake to see how it worked before I made the horse cake for my daughter's birthday. She turned 12 and all she talks about and wants is a horse, so being the wise "***" mom that I am I gave her a horse. apparently she wasn't referring to the edible ones. Anyways, she did like her cake and ate it too! The first view looks a bit shiny and that is because it is wet. I used a small wet paintbrush to wipe off all the extra icing sugar and so it looks a bit wet there since I took the photo just before finishing cleaning up. I usually make may cakes late in the evening when everyone is in bed. Partly I want it to be a surprise and partly I don't want interuptions. Once I start working I want to keep working. This cake is one I am very pleased with. I even shaped cheekbones and nostrils. I covered the cake with chocolate icing first and then covered with fondant. I found with the present cake that the fondant looked a bit bumpy and each crumb under the icing showed. With putting icing on first it smoothed things out a lot. I am just a little bit proud of this!!!
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